BLUE CHEESE LOVERS SALAD

Makes 4 servings (7 cups)

INGREDIENTS:

6 cups lettuce, preferably mixed baby greens
1 pear or apple, cored and very thinly sliced
1/4 cup thinly sliced red onion
4 tablespoons crumbled fresh blue cheese
4 tablespoons balsamic vinaigrette

Wash lettuce, tear into bite size pieces, and divide equally on 4 small serving plates.
Arrange pear or apple and onion slices on top of lettuce.
Sprinkle 1 tablespoon blue cheese over each salad.
Top each salald with 1 tablespoon balsamic vinaigrette
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