I might make a soup next week because I got 4 giant leeks at the market and was told to use them for soup. Monday night is the group I go to once a month where it's potluck and so many great cooks I really have to work hard to keep up! So I've decided -- IF it cools off -- I'll make soup. Big IF, since it was 96 yesterday, but then temps have been swinging 70s-90s-70s-90s within one week. IF I do, I'll write the recipe here as I add things.
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