TVC15, I didn't forget about you dear and never knew you wanted the Cheesy Grape recipe...Here it is and believe me its easy to get addicted to, just ask our Smilinize....

CHEESY PECAN GRAPES

1 Package (8 oz.) reduced fat-creeam cheese, softened.
1 package (4 oz.) crumbled Blue cheese.
36 seedless green grapes, washed and patted dry.
1 1/2 cup of well chopped Pecans.

1.) In a small bowl combine cream cheese, blue cheese and mix well. Add grapes and mix gently to coat each one.

2.) Place chopped Pecans in a shallow dish and roll the cheese coated grapes in the pecans until completely coated.

3.) Place the grapes on a platter. Cover and chill for at least 2 hours before serving...YUM! [Razz]