We don't eat that much meat. Maybe 3-4 times per month. That really simplifies the cooking time, if there is cooking involved.

With the exception of homemade focaccia or roasted veggies (latter, we do in colder weather, but also another fast option), we don't use our oven.

Nor do we grill. BBQ are forbidden in our condo building. But then, I never grilled my food before.
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